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Berkshire Pork Sugar Cured Bone-In Ham


This award winning ham is maple sugar cured and smoked for a delightful sweet and savory flavor. A true crowd pleaser, and enjoyed at some of the best restaurants and stores in the United States. The hogs are raised outdoors on pasture, from the best small family owned farms, just a short drive from Kansas City. Producing a super moist and buttery texture, this is a stunning centerpiece for any event.

Keeps for 90 days.

Whole Ham 18  pounds / Feeds 25

Half Ham - 9 pounds / Feeds 12

The cut off time to order this ham is November 15th

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