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Peach Pie (double crust) / GLUTEN FREE

$23.99

Buttery, flaky crust full of sweet peaches and a hint of warm vanilla.

(9-inch pie)

Gluten free flour (brown, white and sweet rice flour, rice bran, tapioca, arrowroot and potato starch, sorghum flour, guar gum), butter, shortening, eggs, sugar, salt, apple cider vinegar, peaches, brown and granulated sugar, vanilla.

Emily Kate's Bakery

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