Ingredients
PLAIN ENGLISH MUFFIN: ENRICHED FLOUR (WHEAT FLOUR; MALTED BARLEY FLOUR; NIACIN; REDUCED IRON; ASCORBIC ACID; THIAMINE MONONITRATE; RIBOFLAVIN; ENZYME; FOLIC ACID); WATER; WHOLE GRAIN YELLOW CORN MEAL; YEAST; CONTAINS 2% OR LESS OF: WHEAT GLUTEN; SUGAR; SALT; CULTURED WHEAT FLOUR; SOYBEAN OIL; CALCIUM PROPIONATE (PRESERVATIVE); WHITE DISTILLED VINEGAR; CITRIC ACID (PRESERVATIVE); DATEM; VINEGAR; FUMARIC ACID; MALTED BARLEY FLOUR; CANOLA OIL; ENZYMES; ASCORBIC ACID; MONO- AND DIGLYCERIDES.
FULLY COOKED SAUSAGE PATTY: PORK; WATER; SEA SALT; CANE SUGAR; SPICE; PAPRIKA; RICE CONCENTRATE; SPICE EXTRACT.
PRECOOKED EGG PATTY: WHOLE EGGS; NON FAT MILK; CONTAINS 2% OR LESS OF: FOOD STARCH; CORN OIL; SALT; XANTHAN GUM; BUTTER TYPE FLAVOR (MALTODEXTRIN; MODIFIED CORN STARCH; NATURAL FLAVORS; MEDIUM CHAIN TRIGLYCERIDES); CITRIC ACID; PEPPER.
MILD CHEDDAR CHEESE: CULTURED PASTEURIZED MILK; SALT; ENZYMES; ANNATTO (COLOR).
CONTAINS: EGGS; MILK; WHEAT.